Our Story
Our FoodFactory Team began humbly in 2024, working out of a small unit in Singapore where we assisted our first few food operators with securing production-ready spaces. What started as a simple focus on helping local SMEs find the right factory units soon grew into a dedicated mission to serve Singapore’s entire food production industry.
Over the years, our work has taken us across every major food zone island-wide — from Senoko and Woodlands to Pandan, Bedok and the western logistics belts. Along the way, we’ve learned from countless food business owners, consultants, contractors, MCST teams and industry partners who generously shared their insights with us. Each interaction sharpened our understanding and shaped the specialised expertise we carry today.
We now serve a wide network of buyers, tenants, landlords and investors, supported by a constantly expanding database of food factories and central kitchen spaces. With hundreds of successful transactions completed and many long-term clients who trust us for repeat business, we remain committed to making your search for the right food factory simple, transparent and stress-free.
Whatever stage your food business is at — just starting, expanding or relocating — our team is here to guide you every step of the way.
